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First Update on the new site!
We are still fixing a few minor appearance issues but rest assured all dropship functions are unaffected.
A couple of new features:
Farms: The origin sheets still have the regional notes that will be generally accurate. The farm tab has up to date farm/coop details. This will change as the lots change.
Consulting and Marketing has found a real home and will be functional shortly. We will be offering many new features to help you grow your business. Most will be in place in time for Q3 planning. You can book consulting appts starting next week.
Sales remain extremely strong with SSS +28.9% year over year.
Most popular size = 12oz
Most popular grind type = Drip Ground
Best selling products:
- Best Sellers Sample Pack
- Flavored Sample Pack
- Single O Sample Pack
- Breakfast Blend
- Cowboy
- 6 Bean
- Whiskey Barrel
- Bali
- French Vanilla
- Nicaragua
Next week is our all partner ZOOM call. It will include:
- Supply Chain Update
- Flavored Coffee PK
- Continuation of credibility - Ethical Sourcing.
- Q&A
Be sure to request a ZOOM invite.
Coffee of the month for April is Organic Ethiopia Natural - Medium Roast.
ETHIOPIA
Organic Sidamo
FARM/COOP: Oromia Coffee Farmers Cooperative Union (OCFCU)
ALTITUDE: 1,000 to 2,2500 M
PROCESS: Full Natural, Sun Dried on Raised Beds
VARIETAL: Ethiopian Heirloom
CERTIFICATIONS: Organic
HARVEST MONTHS: November to March
It is thought that the coffee plant was discovered in Ethiopia, where coffee is more than an income producing crop and is part of a long lasting culture. Coffee is Ethiopia’s main export commodity, contributing to the livelihoods of more then 15 million farmers and sector workers.
OCFCU is a democratic farmer owner coop that is over 20 years old that works exclusively in the Oromia Regional State. This region is more than 65% of the country’s coffee growing land. The members operate under the principles of the International Cooperative Alliance and Fair Trade. Member farmers process and supply high quality organic Arabica coffee for direct export.
CUPPING NOTES: Bright Acidity, Medium Body, Black Tea, Cardamom, Molasses, Lingering Finish.
Have a great week!
First Update on the new site!
We are still fixing a few minor appearance issues but rest assured all dropship functions are unaffected.
A couple of new features:
Farms: The origin sheets still have the regional notes that will be generally accurate. The farm tab has up to date farm/coop details. This will change as the lots change.
Consulting and Marketing has found a real home and will be functional shortly. We will be offering many new features to help you grow your business. Most will be in place in time for Q3 planning. You can book consulting appts starting next week.
Sales remain extremely strong with SSS +28.9% year over year.
Most popular size = 12oz
Most popular grind type = Drip Ground
Best selling products:
- Best Sellers Sample Pack
- Flavored Sample Pack
- Single O Sample Pack
- Breakfast Blend
- Cowboy
- 6 Bean
- Whiskey Barrel
- Bali
- French Vanilla
- Nicaragua
Next week is our all partner ZOOM call. It will include:
- Supply Chain Update
- Flavored Coffee PK
- Continuation of credibility - Ethical Sourcing.
- Q&A
Be sure to request a ZOOM invite.
Coffee of the month for April is Organic Ethiopia Natural - Medium Roast.
ETHIOPIA
Organic Sidamo
FARM/COOP: Oromia Coffee Farmers Cooperative Union (OCFCU)
ALTITUDE: 1,000 to 2,2500 M
PROCESS: Full Natural, Sun Dried on Raised Beds
VARIETAL: Ethiopian Heirloom
CERTIFICATIONS: Organic
HARVEST MONTHS: November to March
It is thought that the coffee plant was discovered in Ethiopia, where coffee is more than an income producing crop and is part of a long lasting culture. Coffee is Ethiopia’s main export commodity, contributing to the livelihoods of more then 15 million farmers and sector workers.
OCFCU is a democratic farmer owner coop that is over 20 years old that works exclusively in the Oromia Regional State. This region is more than 65% of the country’s coffee growing land. The members operate under the principles of the International Cooperative Alliance and Fair Trade. Member farmers process and supply high quality organic Arabica coffee for direct export.
CUPPING NOTES: Bright Acidity, Medium Body, Black Tea, Cardamom, Molasses, Lingering Finish.
Have a great week!
Bryan Rauch
